Pancake pan Ø24 cm, aluminum, non-stick marble coating, cream, induction, Klausberg, KB-7958

The Klausberg KB-7958 frying pan is an indispensable tool for frying thin crêpes, fluffy pancakes and other non-stick treats. Made with a lightweight aluminum body that heats up instantly and distributes heat evenly, it guarantees perfect frying results with minimal use of fat.

The durable marble-type non-stick coating ensures easy cleaning, while the low profile and wide rim allow you to conveniently flip pancakes in one motion. The pan works with all types of stoves, including induction, and the ergonomic soft-touch handle stays cool to the touch for comfortable operation.

Key benefits:

• Marbled non-stick coating - burn-free frying, less grease, easy cleaning.

• Aluminum body - fast, even heating and lightweight construction.

• Induction bottom - compatible with any stove, including induction.

• Low walls and wide rim - convenient pouring and flipping of pancakes.

• Soft-touch handle - secure, non-heating and pleasant to the touch.

• Dishwasher safe - for convenience and time savings.

• PFOA-free - safe coating compliant with food contact requirements.

Uses:

pancakes - pancakes - blintzes - omelets - tortillas - potato pancakes - quesadillas - heating pancakes and pitas.

Technical specifications:

• Model: KLAUSBERG KB-7958

• Type: pancake pan

• Diameter: 24 cm

• Body material: aluminum (lightweight, good heat conduction)

• Coating: marble, non-stick (non-stick)

• Handle: ergonomic, soft-touch, non-stick

• Stoves: gas, electric, ceramic, halogen, induction

• Cleaning: dishwasher / hand washing recommended

• Color: cream

FAQ - Frequently Asked Questions:

Does the pan work on induction?
Yes, the bottom is designed to work with induction cooktops.

Can it be washed in the dishwasher?
Yes, but hand washing is recommended to prolong the life of the coating.

Is it necessary to use grease?
No, the non-stick coating allows you to fry with virtually no fat.

Is it suitable for pancakes and omelets?
Yes - the low walls and even heating are ideal for this type of food.